WOOD'S Vermont Maple Syrup – Traditional 100% Pure Maple Syrup | Small-Batch, Vegan Natural Sweetener | Grade A, Robust Taste | Perfect for Pancakes, Coffee, Cocktails & More | 8.45 Fl Oz (250mL)

Brand: Wood's

Features:

• PURE TRADITIONAL MAPLE SYRUP – Made from 100% Vermont maple sap, harvested and boiled in small batches for an authentic, robust flavor.
• VEGAN & NATURAL SWEETNER – A plant-based, unrefined alternative to processed sugar—ideal for vegan, paleo, and clean-eating lifestyles.
• VERSATILE USE– Elevates everything from pancakes and waffles to coffee, cocktails, marinades, and baked goods.
• GRADE A, ROBUST TASTE – Rich and full-bodied flavor perfect for those who prefer a darker, more intense maple profile.
• CLEAN INGREDIENTS, ECO PACKAGING – No additives, no preservatives. Bottled in recyclable glass to preserve freshness and purity.

Details: Taste the tradition with Wood’s Vermont Maple Syrup, crafted from our family-run sugarbush using over 7,000 taps and slow-boiled in small batches for rich, deep maple flavor. This Grade A, 100% pure maple syrup is a plant-based, vegan-friendly sweetener you can feel good about using every day. Whether you’re pouring it over pancakes, stirring it into coffee, or mixing it into marinades or cocktails, this naturally sweet syrup brings a bold and authentic Vermont taste to every dish—without any additives or preservatives.